Holiday parties in the office can go sideways fast. They’re either too over-the-top (and no one remembers the food), or too bare-bones (and people quietly order Uber Eats after). The sweet spot? Something festive, generous, and fun — but not overwhelming.
Here’s how to nail it.
Lean Into Festive, Not Formal
The holidays are about warmth and connection, not starched tablecloths. Seasonal trays — like fruit with pomegranate seeds, or charcuterie with spiced nuts and figs — instantly bring a holiday feel without being kitschy.
Mix Healthy + Indulgent
This time of year, balance is everything. People want light options like crudités and fruit, but also candy trays and dessert platters. Having both keeps everyone happy and avoids food waste.
Make It Interactive
Holiday events are about mingling. Build-your-own food stations, candy tables, or even a grazing board that doubles as décor all keep people moving and talking.
Don’t Forget Dietary Needs
December is indulgent, but inclusivity matters. Offering trays with vegetarian, gluten-free, and lighter options makes sure everyone feels seen.
Add Playful Touches
A candy table in your company’s colours, a holiday-themed sandwich spread, or custom ribbon with your logo — small details make it feel thoughtful without trying too hard.
Holiday events aren’t about being perfect. They’re about creating a moment people actually enjoy before everyone disappears for vacation. Keep it festive, balanced, and fun, and you’re already winning.
